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Fire & Water - Cleanup & Restoration

Grilling Gone Wrong: Safety Tips on How to Avoid an Outdoor Fire Catastrophe

7/7/2022 (Permalink)

Deck destroyed by grill fire This photo is from an actual customer who had a grill fire. Fortunately, they called us and we were able to cleanup and fix the damage!

Grilling season is upon us! Who doesn’t love a good summer bar-b-que? Hot dogs, steaks, hamburgers… nothing beats a good grill out. That is if everything goes smoothly. Without following proper safety protocols, your deck or home could end up fried. Follow these 8 safety tips from First Alert to stay safe this grilling season:

  • Only use grills outside

It might seem like a good idea to set up your grill in your garage or under a balcony to stay in the shade or keep out of the rain. However, this is a major fire risk. Keep your grill in a place where there is plenty of ventilation.

  • Place your grill away from your home

Grills should always be at least 10 feet from home and other fire hazardous structures.

  • Make sure your grill is located on a flat, level surface

Your grill should not be on a slope or uneven surface. This could lead to the grill tipping over and easily starting a fire.

  • Check your grill for leaks

If you store your grill inside for the winter, you should always check it thoroughly before grilling season. Leaks in gas lines can cause propane or natural gas to build up while the lid is closed. Always open your lid before lighting.

  • Always clean your grill after use

Barbecuing regularly causes grease to build up. If not properly cleaned it can act as fuel and catch fire while the grill is in use.

  • Never leave a grill unattended while in use

You should never leave a grill alone while it is in use. High heat and open flames is a recipe for disaster if left unattended.

  • Wear appropriate clothing

When grilling food, wear clothes that won’t interfere while you are cooking. Loose articles of clothing are more easily caught on fire. If clothing does catch on fire, remember to stop, drop, and roll.

  • Keep a spray bottle and fire extinguisher on hand

Keep a spray bottle nearby while cooking in case small flames ignite and fire extinguisher incase of larger flames.

Call SERVPRO of Moorhead - (218) 236-7447

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